Dried Fruits Packaging
Dried Fruits Packaging Bags & Pouches
Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruit has a long tradition of use dating back to the fourth millennium BC in Mesopotamia, and is prized because of its sweet taste, nutritive value, and long shelf life. Dried fruits retain most of the nutritional value of fresh fruits. The specific nutrient content of the different dried fruits reflects their fresh counterpart and the processing method.
Today, dried fruit consumption is widespread. Nearly half of the dried fruits sold are raisins, followed by dates, prunes, figs, apricots, peaches, apples and pears. These are referred to as “conventional” or “traditional” dried fruits: fruits that have been dried in the sun or in heated wind tunnel dryers. Many fruits such as cranberries, blueberries, cherries, strawberries and mango are infused with a sweetener (e.g. sucrose syrup) prior to drying. Some products sold as dried fruit, like papaya, kiwi fruit and pineapple are most often candied fruit.
We offer a wide selection of sizes from samplers to larger economy portions. Select from our different styles and sleek finishes of foil, attention-grabbing metallics as well as dramatic colors to complement your branding or logo. Showcase your loose leaf teas to customers by customizing your bags and pouches with our built-in oval or strip windows along with our specialized printing services for a polished look. Incorporate our functional features such as tear notches, resealable zip closures, one-way degassing valves and more. Our exceptional bags and pouches expand and are easy to fill. They can either stand upright on shelves or suspend from hanging holes for eye-catching visibility. Effectively protect and market your product for repeat customers with our professional loose leaf tea packaging.